Folgers Black Silk Coffee, 27.8 Ounce (Pack of 6)
Category: 1850
Category: 1850
After trying a dozen different dark roasts, this one has the boldest flavor without any bitterness. The 27.8-ounce cans last me weeks, and the grounds work perfectly in my drip machine for that first cup.
I needed a coffee that could stand up to my French press without turning bitter, and this one delivers that rich, almost smoky taste without any harshness. The 27.8-ounce bags last me almost a month with my morning ritual.
The bold dark roast flavor really cuts through the morning fog without any bitterness. This big pack keeps me stocked for weeks, which is perfect for my daily French press ritual.
I was pleasantly surprised by how smooth the flavor is for a dark roast—no bitter aftertaste at all. The 27.8-ounce bags are a great value, and this pack of six lasts me well over a month.
I brew this black in my French press every morning and the bold flavor cuts right through the milk I add, no bitterness. The 27-ounce bag is a great value and lasts me almost a month.
Finally, a dark roast that actually tastes bold without being bitter. I brew it in my French press and the rich flavor comes through perfectly every time. This 6-pack will last me a while.
Finally a dark roast that doesn’t taste burnt or watery—the richness comes through every sip. I’ve been using it in my drip machine and the bold flavor holds up even with a splash of cream.
I brew two scoops of this in my French press every morning, and the bold flavor cuts through even a splash of oat milk perfectly. The 27.8-ounce six-pack lasts me over a month, so I don't have to restock constantly.
Finally, a dark roast that doesn't taste like burnt ash. This blends smooth with just a hint of richness that makes my mornings feel right. The 27.8-ounce bags are great value for someone who drinks a pot a day.
I've been buying this coffee for months and the 27.8-ounce pack lasts my household about three weeks, which is great value. The grounds are finely ground enough for my drip machine to extract a rich, deep flavor without any bitterness.