Café moulu 100 % colombien torréfaction moyenne Folgers, 10,3 onces

The flavor is so smooth and balanced that I don't even need to add cream or sugar. It brews a perfectly satisfying cup every morning without any bitterness.

Just opened this bag and the smell alone tells you it's legit Colombian beans — that smooth, medium roast comes through perfectly without any bitterness. I've been making my morning coffee with it for a week now and it's consistently good, even with a basic drip machine.

Finally, a pre-ground coffee that doesn't taste bitter or burnt—the smooth, balanced flavor really comes through in my morning cup. The 10.3-ounce bag is just the right size for a couple of weeks' worth of drip brews.

The grind is just right for my drip machine—not too fine, not too coarse. This Colombian roast has a smooth, balanced taste that doesn't turn bitter as it cools, which is a nice change. It's become my reliable go-to for a steady morning cup.

I'm not much of a morning person, but this Colombian brew makes getting up a little easier—the balanced flavor isn't too bitter or too weak. The 10.3-ounce bag lasts me a good two weeks with my daily pot.

The smoothness of this medium roast is exactly what I need for my morning cup—it’s not bitter at all, and the 10.3-ounce bag lasts me about two weeks.

I usually drink darker roasts, but this medium roast surprised me with how smooth it is without any bitterness. The ground coffee brews up consistently strong and makes a solid morning cup.

The 10.3-ounce bag is just the right size for my morning brew—it lasts me about two weeks. I love the smooth, well-balanced flavor of this medium roast; it’s not too bitter but has a nice richness. Makes a perfect cup every time.

Even after sitting in the pot for an hour, this coffee doesn't turn bitter or burnt—it actually holds onto that smooth, balanced flavor perfectly. The 10.3-ounce bag is the ideal size for my week's worth of brewing without going stale.

The grind is perfect for my morning drip brewer—not too fine, not too coarse. I’ve been making a full pot each day, and the medium roast is smooth without any bitter aftertaste.