Folgers Black Silk Dark Roast Ground Coffee, 24.2 Ounces
$7.05
In stock
Category: 1850
100% pure coffee. Roasted in New Orleans, Louisiana
Customer Reviews (4.8 / 5 · 26 reviews)
Finally, a dark roast that doesn't taste burnt or bitter—just smooth and rich. I brew it in my French press every morning and the bold flavor really cuts through the milk.
I've been buying this for months and the coarse grind works perfectly in my French press. The flavor is bold without being bitter, and it stays fresh until the last scoop in the bag.
Finally, a dark roast that doesn't taste burnt or bitter. The grind is perfect for my drip coffee maker, producing a smooth, rich cup every morning.
Finally, a dark roast that doesn't taste burnt or bitter; the bold, smooth flavor cuts through my morning creamer perfectly. I've been brewing it in my French press and it holds up without turning muddy. Definitely my new go-to for a strong, clean cup.
The deep, smoky flavor in this one is exactly what I need to kickstart my mornings—it’s not bitter at all. I’ve been brewing it in my French press, and it holds up beautifully without turning harsh. For the price, you get a solid, bold cup that doesn’t disappoint.
Finally, a dark roast that actually tastes bold without being bitter. I love that it's 100% pure coffee with no additives—makes a perfect strong cup every morning. This 24.2-ounce bag lasts me a good while too.
I was a little skeptical about switching to pre-ground, but this dark roast has a rich, bold flavor that holds up perfectly in my French press. The bag lasts me almost three weeks with two cups a day.
I’ve been grinding my own beans for years but this pre-ground dark roast actually surprised me with its bold, smooth flavor. It’s strong enough to wake me up without that bitter aftertaste I usually get.
I started brewing this dark roast for my morning camping trips, and the rich, bold flavor holds up even in a steel thermos. It’s strong without being bitter, and the grind is consistent enough for my drip machine.
This has that deep, almost smoky flavor I've been craving in my morning cup — it cuts through creamer perfectly. I noticed the grind is consistent, which helps avoid that bitter over-extraction.